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As a games man I have ate all kinds of game.But I have always wondered why squirrle is tougher than other game meat?

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  • As a games man I have ate all kinds of game.But I have always wondered why squirrle is tougher than other game meat?

    As a games man I have ate all kinds of game.But I have always wondered why squirrle is tougher than other game meat?

  • #2
    I've always found young squirrels to be right tender, but you are correct in that the older ones need some extra chewing.

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    • #3
      I have always let them soak in a bowl of milk in the refrigerator over night and they come out nice and tender.

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      • #4
        Squirrel is a good stewing meat -- as part of a brunswick stew or in squirrel and dumplings the toughness can simmer away.

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