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i have a couple of pheasants that i want to smoke. does anyone have any good recipies?
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That is a good answer. I can also add that nut wood and hickory are excellent. Rub it first with a jalapeno or serrano and crushed green onions and garlic for that Cajun touch. Although there are no pheasants in Louisiana, some of us came to where there are pheasants and the best waterfowl hunting in the USA.
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